Introducing the Bakery Oven, a state-of-the-art baking equipment for your bakery needs. Our semi-automatic oven is designed with stainless steel material that ensures durability and longevity. It has a silver finish that adds a touch of elegance to your bakerys overall look. The oven has a power source of electric which makes it energy efficient and easy to use. The voltage requirement for this oven is 220-240 volts, making it compatible with most electrical systems. The equipment size can be customized according to your requirements, ensuring that it fits perfectly in your bakery. This oven is perfect for baking bread, cookies, cakes, and other pastries, making it a versatile addition to your bakery.
FAQs of Bakery Oven:
Q: What is the power source of this oven?
A: The Bakery Oven has an electric power source.
Q: What is the material used for this equipment?
A: The oven is made of stainless steel material.
Q: What is the voltage requirement for this oven?
A: The oven requires 220-240 volts.
Q: Is this oven easy to use?
A: Yes, our Bakery Oven is designed to be user-friendly.
Q: Can the equipment size be customized?
A: Yes, the equipment size can be customized as per your requirements.